Dong Lai Shun - Stir-fried Fillet of Mutton Cooking Class with Lunch Set (For One Person)

Stir-fried Fillet of Mutton Cooking Class with Lunch Set (For One Person)

Date: 15 March 2025
Time: 11:00am to 2:30pm
Venue: Royal Gourmet Studio, 2/F, The Royal Garden
Original price: $968 per person
Special price: $792 per person
Menu: View menu
Details:

The Royal Garden Hotel Dong Lai Shun has prepared a master-class cooking experience for everyone!
The renowned Executive Chef Sze will teach you how to make the special dish of scallion-fried mutton, and share with you the techniques for handling the scallion-fried mutton and the secrets of adjusting the sauce; in our cooking class, you will learn how to choose Fresh mutton, marinated and flavored with soy sauce and ginger.
Next, we’ll teach you how to stir-fry quickly to perfectly combine the aroma of green onions with the umami flavor of mutton! Finally, student may experience how to stir-fry the mutton by themselves.
Come and sign up and let your cooking skills shine!

Teaching content:
- Techniques on handling mutton
- Tips on making sauce/seasoning
- Skill of stir-fry

*Students in this workshop can also enjoy a sumptuous lunch at Dong Lai Shun

Terms and conditions:

• Confirmation call will be made once restaurant received the order. For enquires, please contact restaurant with 2733 2020.
• This E-voucher is valid on 15 March 2025 experience class only.
• This E-voucher cannot be redeemed for cash.
• E-voucher’s validity cannot be extended.
• This E-voucher cannot be used in conjunction with other promotional offers.
• The Royal Garden reserved the right for final decision in case of any dispute arising from the promotion.