Dong Lai Shun - 20th Anniversary Set Menu (For One Person)

Name: Dong Lai Shun - 20th Anniversary Set Menu (For One Person)
SKU: 491377
Price: 756.8 HKD
Availability: InStock

DLS_Wok-fried Crabmeat and Rock Lobster with Salted Egg Yolk on Rice Crackers

Photos are for reference only.

In the celebration of Dong Lai Shun's 20th Anniversary, Chef Sze Chiu Kwan, Executive Chef of Dong Lai Shun presents a series of classic Beijing specialties, including “Pan-fried Prawn Heads with Sweet and Sour Sauce & Deep-fried Shrimp Mousse with Black Sesame”. It is one of Beijing's famous "Tan’s Cuisine" dishes and the top 3 shrimp dishes in Beijing style. Chef Sze has showcased his culinary and food presentation skills while the dish combines two different cooking methods.
Enjoy the special 8-course Chef’s recommendation set priced at $688 per person (minimum for two persons), including Dong Lai Shun cold platter and “Wok-fried Crabmeat and Rock Lobster with Salted Egg Yolk on Rice Crackers” which awarded the Gold with Distinction Award. View more

Original Price $688+10% per person (View Menu)
Terms & Conditions:

Menu available on Monday to Sunday and minimum of two persons.
This E-voucher valid till 30 September 2024.
Advance booking is required and reservation is subject to space availability. Please quote the use of E-voucher upon reservation (reservation: 2733 2020).
Kindly present this E-voucher upon arriving in the restaurant.
This E-voucher is for dine-in consumption only.
This E-voucher cannot be redeemed for cash.
E-voucher’s validity cannot be extended.
This E-voucher cannot be used in conjunction with other promotional offers.
The Royal Garden reserved the right for final decision in case of any dispute arising from the promotion.

$756.8

In stock